![]() ![]() Annie’s also said it is working with its suppliers to see what they can do to eliminate ortho-phthalates while acknowledging that the problem is complicated. Annie’s Homegrown said in its online statement that any phthalates in its macaroni and cheese fall below the European Food Safety Authority standard. ![]() While the United States does not set any limits on how much phthalates can be in food, Europe does have a standard for the chemical. Other studies point to lower IQs, childhood obesity, asthma, and male fertility problems from phthalate exposure. Annies vegan and gluten free macaroni and cheddar flavor contains USDA Certified Organic, non-GMO ingredients with no artificial flavors or synthetic colors. 18 in the American Journal of Public Health linked phthalate exposure during pregnancy to increased risk of attention deficit hyperactivity disorder in children. A peer-reviewed scientific study published Feb. Read Also: Babybel Expiration Annie’s Homegrown Questioned Whether Customers Care About Phthalatesįamilies that have eaten who-knows-how-many boxes of Annie’s Homegrown macaroni and cheese over the years might have reason to worry about ortho-phthalates. ![]()
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